First off....I know I know I know. I should just text BBQ bob and ask the king. 
I have eaten at several rudys throughout the state. I would say some 30 plus times and every time I get the turkey and every time it's moist as all get out. How do they do it? 50% of the time the brisket is too dry for me.
Now hang on BBQ bob I only give Rudys a 7 at best for BBQ. Most of the time it's a 4-5.
. I know good BBQ don't worry.
. It's where ever you are at.
.

I have eaten at several rudys throughout the state. I would say some 30 plus times and every time I get the turkey and every time it's moist as all get out. How do they do it? 50% of the time the brisket is too dry for me.
Now hang on BBQ bob I only give Rudys a 7 at best for BBQ. Most of the time it's a 4-5.




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