What is the difference between a skinning knife and a capping knife? I mean I see the physical difference but why not use a capper for skinning or visa versa?
I ask because I'm wanting to order a custom knife for everyday skinning and that'll be good for capping 5-10 animals a year. Is this not a good idea? Should I have a skinner for skinning and a capper for capping?
Thanks
I ask because I'm wanting to order a custom knife for everyday skinning and that'll be good for capping 5-10 animals a year. Is this not a good idea? Should I have a skinner for skinning and a capper for capping?
Thanks
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