Pan Fried Breaded Snapper

[Geezy Rider]

I made this recipe with Vermillion Snapper but works with Red Sapper too.

Rice. ( I used Tony's buttery herb rice)
1/2 cup of Italian bread crumbs
2 tablespoons of grated parmesan cheese
1 teaspoon lemon pepper seasoning
1/4 teaspoon salt
1/4 cup vegetable oil
4 tablespoons butter
2 tablespoons lemon juice
2 tablespoons fresh sniped parsley

Start cooking rice. The rice and fish should finish cooking about the same time.
In a shallow bowl combine the bread crumbs, cheese, lemon pepper and salt.
Coat fillets on both sides with mixture.
Heat up oil in a skillet to medium and cook fillets until golden brown. About 3 minutes on each side.

Remove fish from skillet and place in oven to stay warm.
Add butter and lemon juice to skillet and simmer for one minute.
Place fillets on a bed of rice.
Pour lemon butter mixture over fish.
Sprinkle with parsley and serve.

[brrdnk]

That looks great. Will have to give it a try.

[pigstika1978]

Mmmmm..... Snapper!!!!

[b.latiolais]

Did this last night with some Tilapia Filets. Turned out pretty good.

[louieagarcia]

I love snapper. that looks delicious!