Killer fajita recipe

[rafa]

keep it simple sour orange and salt cook over low heat..

[jshouse]

Finally giving it a go, 2lbs of flank steak and 2lbs of chicken tenderloins marinating now, I am so excited!

[critter69]

This is one post that deserves to be brought to the top from time to time. It’s truly great stuff, we make this a lot, and I mean a lot. It’s what I use for doves exclusively anymore. Might even make ducks eatable lol. Fantastic recipe, I had a few thing to spice it up a lot but it’s great the way it’s written, also, we just like about everything spicy.

[Whale]

Tagged

[jshouse]

A+ for sure, we had some company over and they were blown away. Great recipe.

[MLAH]

#

[Casey]

Steak and yard bird marinating now for Mother's Day dinner. Can.Not.Wait

[CabezaBlanca]

Tagged for later. I need this in my life!

[GA Bowhunter]

Read about this recipe in some other threads. Just printed it out. Thanks!

[Talon]

did it on both beef and on chicken breasts.....it was AWESOME!

[Casey]

Mine turned out fantastic. I will say it was a bit spicy for my family, but I can control that next time.

If you haven't tried this, I think you're missing out!

[GeorgeP6506]

Wow! Thanks for posting. Mine don't look this good.

[Jdk426]

Can’t wait to try this thanks!

[Drop Tine]

Made this at the Frio last week for our group. I am officially the fajita night cook from here on out. 5 pounds of beef, 6 pounds of chicken, and 6 pounds of shrimp disappeared quick!

[Smoothing Iron]

Back to top...trying this out for the first first time tonight. Meat going on the grill tomorrow.