Originally posted by curtintex
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East Tx vs Hill Country Deer Debate
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Originally posted by lovemylegacy View PostNice thread. Learning a little bit about other regions….never knew deer ate Mesquite. Do they eat the pods also?
From what I understand the mesquites leaves are easily digestible and a good protein source. Not sure if it’s their preferred food but it’s a good choice for them.
Our area of Texas is in one of the worst droughts I’ve ever seen. No Forbes on the ground for us with very limited browse other then mesquites. This drought started on us back in November 2021 and just a few limited rains to date.
We keep our deer numbers in check as much as possible but I’m a big believer the Mesquites kept our deer alive during this drought.
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Yep
Originally posted by Larryf250 View PostMy 2 cents having hunted Alan of the areas mentioned
East texas has monsters but the biggest difference IMO is “ranch” size.
Most in the hill country and south texas are larger on average than east texas. Less hunters per acre. Far less pressure 24 hours a day. When we hunted east texas I heard gunshots and atv’s all hours. Not so in other parts of the state.
The deer are in east texas they just adapt to their world. No feeders and move largely at night.
Like I said just my opinion.
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Originally posted by lovemylegacy View PostI find that hard to believe, especially for the Hill Country. Please specify what type of plants are there. I have always been curious about how the EP can have so many deer. Tiny deer, which is why I say they dont have much food.
SETx has so much browse, I find it hard to believe, thats all.
STx, I can kinda see maybe as much. I am guessing the limestone leeching has a lot to do with it?
As for the hill country, note I said "some areas." Primarily the borderlands between the hill country and STx. Much of the Hill Country is devoid of nutrition and the only reason you see more deer is less pressure.
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I grow some great deer and know several on here that grow bucks that blow away most herds in the state free range
East Texas biggest problems that keep it from exploding:
Land fragment is largest. In the 90’s everything was 200 acres and a father, son and cheap skate uncle. Now that same 200 is busted into 40-50 acre tracks and each 50 has…. A father son and cheap skate uncle
Then add ALL want to shoot biggest on camera reguardless if it’s mature. Leases are the same. They kill waaaayyyyy too many young deer
Take a place that has the habitat and limit it to 1 hunter per 300-400 acres reguardless of cost and it’s a different world.
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Originally posted by lovemylegacy View PostWell once again I will disagree. Ragweed both common and giant, Goldenrod, Smylax, Black and Dewberry vines, American Beauty bush, Arrowwood and many other plants are more than available for consumption. Several mentioned above are over 20 percent protein, high in Phosphorous, Calcium, Selenium and many more trace minerals.
It sounds as if both regions are proliferate in nutritious browse. I would like to hear from the EP boys about what browse is a available there.
Agree with the pressure aspect. Our lease is 1500 acres/11 hunters, all bowhunters. So the hunter density is high, but we bowhunt and are picky. Only 3 deer taken last season. Members saw plenty, just wanting a wall hanger.
(just curious on how you think it would change the hunting)
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Long Carabine, after the season I will be glad to change your mind about “useful and preferred” diet and take you on a tour of our lease. Like I said, SETx produces good tonnage of preferred browse for deer. The plants mentioned earlier are native to the area that deer have been eating for centuries Im sure.
Just to clarify, the areas that dont have much browse is the hardwood bottoms and ridges. Acorns is the hot item now, once they are gone, the bottoms become uninhabited for the most part.
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Originally posted by Barney1971 View PostNOW-- imagine that 1500 acres with 3 hunters on it-- after about 3 or 4 years of that what kind of deer do you think it would be producing?
(just curious on how you think it would change the hunting)
To answer your question, that 3 deer taken per season might reduce down to 1 maybe 2. So not much change.
Its a work n progress I guess, getting hunters on board in letting bucks walk and shoot the doe instead, but its miles better than it once was. I hope that answers your question
Just for the record we have produced some very nice bucks. Weights range on mature bucks from 170-200 plus. Depending on when you take themLast edited by lovemylegacy; 09-25-2022, 02:39 PM.
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Originally posted by lovemylegacy View PostI find that hard to believe, especially for the Hill Country. Please specify what type of plants are there. I have always been curious about how the EP can have so many deer. Tiny deer, which is why I say they dont have much food.
If the hill country didn't have much food it wouldn't be able to support the populations. If what you say was the case, the deer would all be walking around like mini deer skeletons....and it dang sure wouldn't be able to support all the wild free range exotics. Have you seen an axis buck on the hoof in the hill country? They don't get to looking like a spotted volkswagen because there is nothing to eat and they are starving. ...Red deer?.....Fallow?.....
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Originally posted by lovemylegacy View PostNice thread. Learning a little bit about other regions….never knew deer ate Mesquite. Do they eat the pods also?
They eat them at our place as well...the beans and leaves. I think they and our supplemental feeding have saved our deer this year. When everything else was brown including cactus, and some cedar, the mesquites were green and producing beans. Didn't save our season but it saved the bodies. The horns suck but the bodies are in decent shape compared to 2011.
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