Look down at your index finger. Then realize how many of them are in East Texas that are quick to pull a trigger with one.
The hill country can produce some giant deer when managed right. As can East Texas. Hill country seems to be more deer friendly forage. Look at the amount of goats and sheep. There’s a reason.
Keep the deer density within reason and you can produce some amazing deer. Genetics are there.
I know East Texas can and does as well. Hunters are the problem there.
We hunted two properties in East Texas. One was a very nice place that had a great mix of hardwood to pine. Lots of water; Ponds, creeks, etc. That place had quite a few deer and did produce some decent bucks.
The other place was a full of 20 year old planted pine, dark timber type stuff and very little to no hardwood. Not many deer there and what was shot was pretty spindly.
Habitat plays a big part in both density and quality. There are places in the Hill Country that is low on density and quality as well, the areas around Leakey, Concan, and Utopia can be pretty sparse on the deer numbers
Good info here. That’s what I was curious about from others with more experience hunting those areas what you see deer eating & their changing habitats throughout the season. I guess I’m just jealous seeing all those bigger racks you guys keep flaunting from hunting those areas.
Ain’t nuthin’ but cedar bushes ,caliche and rocks where I hunt.
This goes back to 1970 when hill country deer weighed 50 pounds on the hoof - there were zero deer in east Texas - and south Texas had a few large survivors. Since then there have been a lot of additions and subtractions in all the regions mentioned.
The biggest doe I have ever seen killed was 5 minutes from Carters Country off Telge, blocks from Intercontinental Airport N. Houston. So is it a E Texas deer or a S Texas deer? Maybe a bit of both...
That would be a SE Texas doe sir lol. Idk but I’d consider Houston area coastal Texas
This goes back to 1970 when hill country deer weighed 50 pounds on the hoof - there were zero deer in east Texas - and south Texas had a few large survivors. Since then there have been a lot of additions and subtractions in all the regions mentioned.
The biggest doe I have ever seen killed was 5 minutes from Carters Country off Telge, blocks from Intercontinental Airport N. Houston. So is it a E Texas deer or a S Texas deer? Maybe a bit of both...
Considering Houston is a real long way from south Texas. Imma say it ain’t a south Texas deer. Lol
Funny… every time I go see family in San Marcos I see more deer than an entire season on my place in East Tx. However, I will take Polk County over Hayes any day regarding body and anthers. East Tx was abused hard for a long time … year round hunting and reliance on deer for food. Although it seems a lot of this is past us, it’s my opinion the herd is hit pretty hard in hunting season. Long season and way to many does shot. But that can’t be the only reason… for whatever reason the hill country just supports a big deer herd.
This goes back to 1970 when hill country deer weighed 50 pounds on the hoof - there were zero deer in east Texas - and south Texas had a few large survivors. Since then there have been a lot of additions and subtractions in all the regions mentioned.
The biggest doe I have ever seen killed was 5 minutes from Carters Country off Telge, blocks from Intercontinental Airport N. Houston. So is it a E Texas deer or a S Texas deer? Maybe a bit of both...
When I first moved to Houston(1978) the Houston Post had a picture where some apartments were being built in the background. There was a tree line in front of the apartments and there were 3 monster bucks walking the treeline.
We did some pipeline work over in Atascocita and there were deer tracks all up and down the right of way, some were huge.
Some parts of the hill country and especially South Texas actually have more food and higher quality food than east Texas. Timber is a food desert. Brush country is a buffet.
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