If you really want it to stink mix old beer and a gallon of soured milk with it. Just make sure you're wearing a biohazard suit when you take the lid off.
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Thats what I have done in the past. I had some wine that I sure aint drinking and it smelled fermenty so I figured it would work good. I really hate wasting good beer for stuff like this and dont wanna go buy bad beer to make it. What would the store owners think if I came in buying cheap beer.
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